We tried out the Don Oishi Kitchen Food Truck at Tattersall Distilling in Northeast Minneapolis.
The real hero is the person who initiated the first Brewery/Distillery and Food Truck partnership, because that person created the blueprint for socially acceptable drunk snacking.
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I have really been slacking on my Food Truck game this summer, so I’m pleased to share my review of Simply Steve’s Foodtruck, which was enjoyed while I was belly’d up in the Indeed taproom. Continue reading
Undead Frank’s Zombie Bites Food Truck hails from Donny Dirk’s Zombie Den which is owned by Psycho Suzi’s Motor Lounge (review for Psycho Suzi’s coming soon).
I was pretty pumped when we walked up and saw the Zombie Truck. With food names like Undead Fries and Zombie Bites I had really high hopes for the food. To be fair, I think my idea of zombie food would in actuality be pretty unedible, but to be honest, I don’t think the theme really translated to the food. I was expecting a destructed presentation and vivid reds and greens. Continue reading
Hipster Hack 