Northeast is a cultural food hub and I’ve been wanting to try Emily’s Lebanese Deli for a while. Having never experienced Lebanese food before, I wasn’t sure what I was getting myself into.
Food:
Like I said before, I had no idea what I was doing, but I am always up for a new tastebud experience, so with the suggestion of my roommate, Carrie, I ordered Tabbouleh, which is made of couscous, onion, parsley, and other ingredients, and a Baked Kibbi, which is beef, wheat, and spices baked around a layer of lamb, onions and pine nuts. Continue reading