I have a Hipster Hack for Hai Hai from back when they opened so an updated one was long overdue. I’d still suggest reading the original Hipster Hack if you want to learn why it’s called Hai Hai, which means 22 in Vietnamese!
Continue readingNE Minneapolis
Places and activities located in Northeast Minneapolis.
All Saints | Northeast Minneapolis, MN
StandardWhen my friend suggested All Saints for our monthly friendship dinner I was excited, because 1. it meant I got to go back to my beloved Northeast and 2. I hadn’t even heard of it yet!
Their approach is “giving vegetables the same center of the plate treatment as meat, while still sharing the spotlight.” We ordered a bunch of small plates to share, which is definitely the right way to do this.
Continue readingSpoon and Stable | Minneapolis, MN
StandardWe’ve been to Spoon and Stable in Minneapolis, Minnesota only once before, which is crazy, because Chef Gavin Kaysen is a personal hero of my husband’s, so much so that he just bought his cook book and already read through every recipe.
Both times the food was absolutely amazing and the service was great. The first time we went it was a 2.5 hour dining experience, this time the service was a little more efficient and we were out of there in about 90 minutes, but then again, our first visit was a weeknight and this visit was 7pm on a Saturday night.
Continue readingSTEPCHLD | Northeast Minneapolis, MN
StandardI’ve been wanting to try STEPCHLD for a while so I was excited when I was able to make dinner plans with my friend to check it out.
I miss living in Northeast Minneapolis so much and it’s places like this that are why.
Continue readingNicollet Island Inn | Northeast Minneapolis
StandardI’ve been lucky to be able to get out of town pretty much all summer by visiting my parent’s lake home, but much like everyone else, I’ve been missing my friends a lot during social distancing. So when the stars aligned and Mikayla and I were both in town on Friday night I was beyond thrilled to have plans with someone else besides my boyfriend’s demon cat haha.
It was a beautiful day so I was excited when Mikayla suggested we go to Nicollet Island Inn, especially since I had never been!
Tony Jaros Burger Dive | Northeast Minneapolis
StandardBurger Dive is the new name of the kitchen operation at Tony Jaros Rivergarden, similar to how Smack Shack runs the kitchen at 1029 (another Northeast gem), Smack Shack chef, Josh Thoma partnered with chef Nick O’Leary (Borough, Coup d-etat, and Travail) to rejuvenate the food at this classic Northeast dive bars.
You can read the full Tony Jaros Rivergarden Hipster Hack HERE. It also looks like a second Burger Dive location will be opening up in Rosedale Center’s second attempt at a Food Hall so stay tuned there! Continue reading
MN Nice Cream | Northeast Minneapolis
StandardI’ve been staring at photos from MN Nice Cream on Instagram for, well, YEARS and I’ve passed it driving more times than I can count so when my sister went to the new Stillwater location before I got there and rubbed it in my face, it was game on! Luckily, during our annual brewery crawl this year we started at MN Nice’s nextdoor neighbor, Able Seedhouse + Brewery giving me the perfect opportunity!
Twin Spirits Distillery Round 2 | Northeast Minneapolis
StandardI shared my first Hipster Hack last August for Twin Spirits Distillery, but a couple weekends ago we went again and I 1. tried some new drinks and 2. was able to experience the adorable outdoor seating, which is worth it’s own hack! Continue reading
Fair State Brewing Cooperative | Northeast Minneapolis
StandardThe first time I was at Fair State Brewing Cooperative I was on a date in the winter so I’ve been meaning to get back there to try out the patio and also be able to take photos without it being awkward ha Continue reading
Don Oishi Food Truck | Northeast Minneapolis
StandardWe tried out the Don Oishi Kitchen Food Truck at Tattersall Distilling in Northeast Minneapolis.
The real hero is the person who initiated the first Brewery/Distillery and Food Truck partnership, because that person created the blueprint for socially acceptable drunk snacking.
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